Odlums Self Raising Flour (2 kg)

$17.00

Milling in Ireland Since 1845 At Odlums we have been celebrating the joy of baking since 1845, when the Odlum family opened their first flour mill in Portlaoise. We have been milling Ireland’s best loved flour ever since and understand the great pleasure that comes from sharing your creations with friends and family.

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Weight & Volume

Chargeable Weight 2000 g
Note Weights are increased for some items where volumetric measurements result in a higher chargeable weight per carrier guidelines.

Description

Product Description

Features

Ingredients

WHEAT Flour, Raising Agents: Calcium Phosphates, Sodium Carbonates, Diphosphates

Allergen Information

  • Wheat Contains
  • Additives Preservatives Free From

For allergens, see ingredients in bold.

Nutrition Information

Per 100 g Per serving
Energy 1592kJ 376kcal

Storage

Store in a cool, dry place. Once opened, store in an airtight container. For Best Before, see top of pack.

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