Product Description
Batchelors® Irish for beans since 1935
Ingredients
Red Kidney Beans, Water, Salt, Calcium Chloride
Nutrition Information
| Per 100g | Per 97g Serving (Drained) Energy 322kJ 312kJ 76kcal 74kcal Fat 0.4g 0.4g of which saturates 0.1g 0.1g Carbohydrate 10.3g 10g of which sugars 1.7g 1.7g Fibre 4.1g 4g Protein 5.8g 5.6g Salt 0.4g 0.4g Sodium 0.4g 0.4g | |
|---|---|---|
| Energy | 322kJ | 312kJ |
| Fat | 0.4g | 0.4g |
| of which saturates | 0.1g | 0.1g |
| of which saturates | 0.1g | 0.1g |
| Carbohydrate | 10.3g | 10g |
| of which sugars | 1.7g | 1.7g |
| of which sugars | 1.7g | 1.7g |
| Fibre | 4.1g | 4g |
| Protein | 5.8g | 5.6g |
| Salt | 0.4g | 0.4g |
| Sodium | 0.4g | 0.4g |
Storage
Empty unused contents into a suitable container and cover. Keep refrigerated and use within 2 days. Best Before: See end of can.
Storage
& Usage Keep Refrigerated


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