Product Description
Features
Ingredients
Sugar, Palm Fat, Water, Invert Sugar Syrup, Emulsifiers (E471, E435, E481), Sea Salt, Preservative (E202), Stabiliser (E450), Flavouring, Acidity Regulators (E524, E330), Colour (E160a)
Allergen Information
- Milk May Contain
- Safety Warning
- Caution: Do not overheat – icing may become hot
- Handle with care
For allergens, see ingredients in bold.
Nutrition Information
| Per 100 g | Per serving | |
|---|---|---|
| Energy | 1781kJ | 588kJ |
| Fat | 15.5g | 5.1g |
| of which saturates | 8.5g | 2.8g |
| of which saturates | 8.5g | 2.8g |
| Carbohydrate | 71.1g | 23.5g |
| of which sugars | 68.9g | 22.7g |
| of which sugars | 68.9g | 22.7g |
| Fibre | 0 | 0 |
| Protein | 0 | 0 |
| Salt | 0.54g | 0.18g |
| Sodium | 0.54g | 0.18g |
Storage
Store in a cool, dry place before opening. Once opened seal and refrigerate any remaining icing for up to 30 days. Best before: see base of tub.


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