Weight & Volume
| Chargeable Weight | 500 g |
|---|---|
| Note | Weights are increased for some items where volumetric measurements result in a higher chargeable weight per carrier guidelines. |
Description
Durum Wheat Semolina Pasta with Pea Proteins.
The Pasta Taste You Love, with the energy you want. Barilla protein+ is crafted with just two ingredients: semolina and pea protein. Barilla Protein+® spaghetti provides a good source of protein for the whole family with 20g of protein per 100g serving.
Established in Parma in 1877, Barilla is an Italian family owned company for four generations and the number 1 pasta brand worldwide. It offers a wide range of pasta and sauces bringing the joy of being together on all tables in the world. We believe that preparing a beautiful dish of pasta for someone can be a true sign of love.
At Barilla, we strive to make pasta and sauce products that are good for you and good for the planet: 100% of our packaging is designed to be recycled and we source 100% of our strategic ingredients from sustainable supply chains from the field to consumption.
Pack size: 400G
High Protein
Ingredients
Durum Wheat Semolina, Pea Proteins 10.8%
Allergy Information
May contain traces of Soybean and Mustard.
Produce of
Wheat origin: EU and non-EU Origin of pea protein: EU
Net Contents
400g ℮
Preparation and Usage
Cooking instructions: 100g pasta – 1 litre water – 7 g salt. Bring water to a fast boil and add salt. Add pasta and cook for 13 minutes, stirring occasionally. Drain and serve.Good Recipes Take Time:13 Minutes of cooking is required to create an al dente bite.
| Typical Values | 100 g | %RI*/100g |
|---|---|---|
| Energy | 1502 kJ | |
| – | 354 kcal | 18% |
| Fat | 1,7 g | 2% |
| of which saturates | 0,4 g | 2% |
| Carbohydrate | 63 g | 24% |
| of which sugars | 1,7 g | 2% |
| Fibre | 3,1 g | |
| Protein | 20 g | 40% |
| Salt | 0 g | 0% |
| *RI= Reference Intake of an average adult (8400 kJ/2000 kcal) | – | – |
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