Weight & Volume
| Chargeable Weight | 100 g |
|---|---|
| Note | Weights are increased for some items where volumetric measurements result in a higher chargeable weight per carrier guidelines. |
Description
Product Description
Packaged in a protective atmosphere. Metal – recycles™ forever
Ingredients
Baker’s Yeast (Saccharomyces Cerevisiae), Emulsifier (Sorbitan Monostearato E491) Country of Origin Origin Free Text Made in Italy Preparation & Usage Also recommended for gluten-free recipes. Mix through flour, it does not need to be dissolved in water beforehand. To be consumed after cooking. Dosage of Use: 1/3 Compared to Fresh Yeast
Storage
Best before end: see base of tin. Store in a cool, dry place. After opening, store in the fridge (0° / +10°C) with the plastic cap secured tightly and use within 2 months.
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