With the increased demand for coeliac friendly menu options, our McDonnells gluten free curry sauce offers the iconic taste of McDonnells while maintaining the rich quality and flavor profile.
- Wheat Free
- Gluten Free
- Bain Marie Stable
- Vegan
- Dairy Free
McDonnells Gluten Free Curry Sauce Mix (Catering Bucket 3.75kgs).
Typically makes 15 liters of Curry.
Ingredients
Rice Flour, Sugar, Palm Fat, Flavorings (contain Celery), Curry Powder (10%) (Salt, Turmeric, Garam Masala, Coriander, Cumin, Chilli, Cardamom, Cinnamon, Ginger, Mustard, Clove, Black Pepper), Tomato Powder, Flavor Enhancer (Monosodium Glutamate), Maltodextrin, Rapeseed Oil, Modified Maize Starch, Onion Powder, Anti-Caking Agent (Silicon Dioxide), Acid (Citric Acid)
Nutrition information
| Typical Values | per 100ml prepared |
|---|---|
| Energy | 461kJ/110kcal |
| Fat | 4.9g |
| of which saturates | 0.4g |
| Carbohydrate | 14g |
| of which sugars | 5.6g |
| Protein | 2.0g |
| Salt | 3.6g |
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